Advances in Biochemistry and Molecular Biology

Description

Biochemistry and Molecular Biology are essential components of all biological sciences. Basic techniques in Biochemistry and Molecular Biology are much needed by students of Botany, Zoology, Microbiology, Biotechnology, Fisheries, Veterinary, Pharmacology, Physiology, Medicine, Genetics, Agriculture, and allied subjects at both the undergraduate and postgraduate levels in this multidisciplinary era. This book is divided into chapters that cover approximately 135 experimental methods. It covers everything from pH and buffers to spectrophotometry, chromatography, carbohydrates, lipids, proteins, electrophoresis, vitamins, and pigments.