Diagnosis of Gastrointestinal Tract Infections

Description

The gastrointestinal (Gl) tract is a frequent and convenient point of entry for bacteria or their toxins, potentially leading to illness, infection, and/or inflammation. Food-borne illnesses are a big global problem. Contaminated food, drink, and fomites can infect the digestive system if they enter the body by the faecal-oral pathway. One of the most often seen illnesses in general care is gastroenteritis. Although they frequently resolve quickly and may not always be severe, they can be significant in particular patient populations or healthcare settings. This book focuses on cutting-edge ideas around Gl infections. This book has several pictures. It will give professionals a better and more thorough understanding of the various methods for diagnosing and managing patients with gastrointestinal tract infections. The book is written in clear English. The gastrointestinal community will welcome this book's excellent material with great excitement, and it will assist advance academic and clinical practice's degree of understanding.