Diagnostic Procedures in Gastroenterology

Description

The field of gastroenterology focuses on the esophagus, stomach, small intestine, colon, rectum, pancreas, gallbladder, bile ducts, and liver, as well as their normal function and disorders. It entails having a thorough grasp of how the gastrointestinal organs normally operate, including how food moves through the stomach and intestines, how nutrients are digested and absorbed into the body, how waste is eliminated from the system, and how the liver serves as a digestive organ. This book provides useful information on contemporary developments in gastroenterology. Gastroenterology is essentially the study of all healthy functions and pathology of the digestive system. This book now includes new subjects. All aspects of the gastrointestinal system are covered in chapters, including diagnosing and treating illnesses and sections on the most recent modalities. Tables, drawings, and clinical pictures are included throughout the book.