Fundamentals of Food Biotechnology

Fundamentals of Food Biotechnology

by Elizabeth Patterson

ISBN9789373026695
PublisherDigital Drive Learning
Copyright Year2026
Price$271.00
Enquire Now

Similar Books

Computational Biology and Genetic Data Analysis
Computational Biology and Genetic Data Analysis

By Justin Gallegos

$272.00
Genetics and Breeding of Crops
Genetics and Breeding of Crops

By Timothy Davis

$272.00
Principles and Techniques of Biochemistry and Molecular Biology
Principles and Techniques of Biochemistry and Molecular Biology

By Jun Lu

$266.00
Animal Biotechnology and Genetic Engineering
Animal Biotechnology and Genetic Engineering

By Salvatore Hopkins

$259.00
Mechanisms of Aging in Biological Systems
Mechanisms of Aging in Biological Systems

By Hunter Lewis

$266.00
Biochemistry in Plant Science
Biochemistry in Plant Science

By Ashley Sanders

$262.00
Medical Biochemistry for Physiotherapy Students
Medical Biochemistry for Physiotherapy Students

By Jack Avery

$257.00
Clinical Studies in Medical Biochemistry
Clinical Studies in Medical Biochemistry

By Patricia Brubaker

$266.00