Microbiology in Food Science

Microbiology in Food Science

by Katherine Garcia

ISBN9789373028729
PublisherDigital Drive Learning
Copyright Year2026
Price$250.00
Enquire Now

Similar Books

Concepts and Techniques of Molecular Plant Breeding
Concepts and Techniques of Molecular Plant Breeding

By Jamie Quinton

$266.00
Biochemistry and Forestry Management
Biochemistry and Forestry Management

By Caden Jacobs & Fran Russell

$257.00
Role of Soil Fertility, Renewal and Preservation in Biodynamic Agriculture
Role of Soil Fertility, Renewal and Preservation in Biodynamic Agriculture

By Jeff Schoenau

$261.00
Principles of Animal Nutrition
Principles of Animal Nutrition

By Robin Moore

$255.00
Plant Biotechnology : Experiments and Techniques
Plant Biotechnology : Experiments and Techniques

By Jaime Hill

$252.00
Agro-Based Industries and Their Prospects
Agro-Based Industries and Their Prospects

By Edmond Lockman

$271.00
Physiology and Biochemistry of Animal
Physiology and Biochemistry of Animal

By M. Mastrorilli

$268.00
Mycology and Plant Pathology
Mycology and Plant Pathology

By Vicente Swaniawski

$271.00